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醬油蟹,是以醬油醃製的生蟹🦀🦀
以未經烹調的生蟹放在醬油中醃製而成,為韓國五大名菜之一🇰🇷
韓國人喜愛直接將白飯加入蟹蓋內,並加入紫菜碎與蟹膏一起伴吃
故又名「偷飯賊」🍚🍚
消費滿$600以上皆享免運費 on order
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建議食法:
解凍即可直接食用
產地: 韓國
重量: 1.2kg
請保持冷藏於攝氏-18°C或以下。
*圖片只供參考,一切以實物為準*