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(Sashimi Grade) Hokkaido Sashimi Scallop 2L (About 16-20pcs)

(Sashimi Grade) Hokkaido Sashimi Scallop 2L (About 16-20pcs)

來自北海道寒冷清澈水域🗾品質保證🌟
捕獲後快速冷凍❄️無菌加工,保證衛生❗
帶子手掌般大🤩肉質極具彈性😋💕
入口啖啖肉,味道更是鮮甜無比😍

*日本直送✈️✈️不固定牌子


消費滿$600以上皆享免運費 on order

HK$650.00
HK$560.00
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Description
(Sashimi Grade) Hokkaido Sashimi Scallop 2L (About 16-20pcs) (7cm per piece +/-)

The Japanese Hokkaido sashimi scallop comes from the cold waters. Regardless of production or quality, it is one of the top sashimi scallop in the world.The palm-sized sashimi scallop is only available in high-class Japanese restaurants. The Sashimi-grade scallops from Japan are aseptically processed and frozen immediately after being captured.The scallop is chewy and tastes savory and sweet. It is usually made into sashimi or sushi. The chewy texture is better than that of sashimi fillets after dipping the soy sauce. People who don't eat sashimi will also be conquered by its taste and texture!

Weight: 1kg (16-20pcs)
Preservation Method: Keep it in the freezer at -18℃ or below.

Suggested Serving Method:
  • Ready to be served
Shipping & Payment

Delivery Options

  • 送貨上門 (香港/九龍/新界)
  • 送貨上門 運費到付
  • 土瓜灣門市

Payment Options

  • Credit Card(Visa/ MasterCard/ AMEX)
  • Payme
  • 轉數快 FPS
  • 香港支付寶 AlipayHK
  • 微信支付 WeChat
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