With the deliciousness and rich sweetness of pure soy sauce as the base, the silky taste of apple and honey are added to make a rich-flavored yakiniku BBQ sauce.
Soy sauce, sugar, miso, fruits (apple, lemon), fermented seasoning, salt, vegetables (onion, ginger, garlic), fructose and glucose liquid sugar, hot sauce, honey, sesame oil, white sesame (Part of the ingredients contain wheat.)
Suggested Serving Method:
- A dipping sauce for grilled meat, seafood and vegeatables.
- Marinated meat, making the flavor richer.
- Stir-fry, bringing the umami taste.
Shelf life: Please store at room temperature for 12 months before opening.