Beldessert Moelleux Lava Cake is made of pure Belgian chocolate, using natural ingredients, high cocoa content chooclate and real butter. The chocolate tastes smooth and rich. No artificial colors, artificial flavors, preservatives and palm oil.
~Use authentic Belgian chocolate
~Mainly made of natural ingredients
~Real butter. Margarine is not used.
~No artificial colors
Suggested Serving Method:
If it is not defrosted, after removing the paper cup, put it in a preheated oven and heat for 11-13 minutes.
If it is defrosted, just bake for 8-9 minutes.
2. Microwave oven
Heat at 800-900W and heat for 35-45 seconds.
Weight: 180G (2 pcs)
Please keep it in the freezer at -18℃ or below.
The picture above is for reference only. The real object should be considered as final.