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French Porcini Demiglace Sauce Hamburger

French Porcini Demiglace Sauce Hamburger

漢堡扒一向都被視為平民美食💕😋
但其實都可以別有一番風味🌟
配合法式牛肝菌醬,漢堡瞬間變奢華🤩
彷如置身高級餐廳享受法式料理🎖️👩🏻‍🍳
濃郁醬汁再配上漢堡肉汁在口腔散發🤤
平民奢華料理絕對唔失禮 💯


消費滿$600以上皆享免運費 on order

HK$44.00
HK$38.00
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Description
With French porcini sauce as the base, you can enjoy the rich sauce and gravy aroma in one bite. It is a cheap, luxurious and noble cuisine.

Suggested Serving Method:
  • Fold off the packaging bag first, take out the inner packaging bag and put it directly into boiling water and heat (medium heat) for about 15 minutes.
  • OR fry the burger in a wok for about 5-8 minutes after thawing, and you can taste it.
Cautions:
1. To prevent bacterial food poisoning, do not refrigerate thawed food.
2. Do not warm and freeze the product repeatedly to avoid affecting the quality. After opening the product, please eat it all at once to avoid affecting the quality due to improper storage.
3. Storage Method: Refrigerated at -18℃ 

The picture above is for reference only. The real object should be considered as final.
Shipping & Payment

Delivery Options

  • 送貨上門 (香港/九龍/新界)
  • 送貨上門 運費到付
  • 土瓜灣門市

Payment Options

  • Credit Card(Visa/ MasterCard/ AMEX)
  • Payme
  • 轉數快 FPS
  • 香港支付寶 AlipayHK
  • 微信支付 WeChat
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